WHOLE BEEF (+/- 400lbs)
FREE SHIPPING
PRICE/LB: $15.00
Weight: 350 - 450 lbs
Delivery expected:
What you get (+/- 400 lbs of product): With the purchase of this package, you can expect the following approximate breakdown:
- 60 roasts & cuts (an assortment of round roasts, chuck roasts, tri-tip, ribs, brisket, cross-cut shank, stew meat, etc.)
- 80 steaks (an assortment of rib-eye, filet mignon, New York, top sirloin, flank, skirt and may include others like picanha, hangar, flap, petite shoulder filet, flat iron etc.)
- 200lbs of ground beef in 1lb packages. You can choose to have some patties made or sausages with some of your ground as well. (Some sausage selections have an additional per pound processing cost) We'll discuss all of this with you.
- beef tallow, liver, heart, oxtail, kidneys, sweet breads, cheek and tongue are available. (You can give us a call when ordering to speak directly with us to discuss what parts of the animal we can get you!)
With this USDA-inspected and finely butchered product, all the work is already done for you. You receive the beef delivered to your door. Our packaging is all vacuum sealed with clear plastic, and fully labeled so you know exactly what you're pulling out of the freezer to thaw!
Storage: You will need close to 16 cubic feet of freezer space for a whole beef. For reference, a normal kitchen freezer is about 5-6 cubic feet (less if you have an ice maker). We recommend getting a deep freezer that does not automatically defrost, as this feature can shorten the overall shelf-life of the beef.
How to pay: Your order here online is the deposit for your half beef. The remaining balance of $3000 will be invoiced to you before your beef ships out. Your beef will not ship until we have received full payment. Deposits are non-refundable. When you place a deposit we reserve your beef and start the finishing selection. The process cannot be reversed therefore we cannot offer deposit refunds.
When do I get my beef? Delivery usually takes about two weeks from the time of deposit, but sometimes can take longer, up to a month and a half. The longer lead times are dependent on when the animals are ready for butchering. We will be in touch with an estimated date of delivery after the deposit is made. Also, in the title of our bulk beef in our products section often includes our next shipping dates or when available dates.
HOW DOES IT WORK?
Testimonials
"I don't know how to explain it, but it's the only beef I can eat with my Chrone's disease that doesn't make it flair up. I have tried a lot of direct to consumer beef and bison brands, and CCC's beef is the best tasting and best for my gut."
Loretta Arnett
Visalia, Ca
The best tasting burger we have ever had. Plus it's clean and nutrient dense protein that is the best for our workouts. Don't sacrifice flavor for nutrition! That's why we eat Citrus Finished Beef!
The Hardwicks
Three Rivers, CA
"We buy 1/2 beef every year and it's cost effective and better quality beef than any market. The 1/2 lasts us a year but if you have a bigger family, or grill a lot, we recommend getting a whole. We got tired of the beef prices changing and not being able to get the quality we desired. Citrus Cattle Co. works with you to choose your cuts and the meat arrives nicely packaged, frozen, and ready for the freezer. I 100% recommend Citrus Cattle Co. Derek kept us very involved and up to date with the whole process. We are very impressed with the quality of the meat and the consistency. We are customers for life because it is great beef, but we also want to support our local farmers by eating as much farm to table as possible."
Mike & Christy Allender
Visalia, Ca
FAQS
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Share details about your shipping policies, item returns, or customer service.
Share details about your shipping policies, item returns, or customer service.
