Bottom Round Roast
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Citrus Cattle Co. Premium Bottom Round Roast
Master the art of economical elegance with our Bottom Round Roast – a versatile cut that proves exceptional beef doesn't always come with a premium price tag. This lean, full-flavored roast is a master of transformation in the kitchen.
Flavor Profile:
- Dense, concentrated beef flavor that deepens with slow cooking
- Lean yet satisfying texture ideal for thin slicing
- Clean, distinctive taste enhanced by our citrus-enriched feeding program
- Sourced from cattle raised on our sunlit California pastures
Cut Characteristics:
- Well-exercised muscle with tight grain
- Leaner than top round with robust flavor
- Excellent for portion control and meal prep
- USDA inspected
- Vacuum-sealed for peak freshness
Culinary Recommendation: A true kitchen chameleon – perfect for classic roast beef, traditional pot roast, or transformed into thin-sliced deli meat. Excels when braised low and slow, but can also be roasted to medium-rare and sliced paper-thin for sandwiches. Particularly outstanding when used for making Italian beef, French dip sandwiches, or traditional British roast beef. For optimal tenderness, always slice against the grain after resting 15-20 minutes.
Pasture-Raised | Grain Finished | No Hormones | No Antibiotics Shipping orders require a minimum of 5 lbs. No minimum for local pickup.
Testimonials
"I don't know how to explain it, but it's the only beef I can eat with my Chrone's disease that doesn't make it flair up. I have tried a lot of direct to consumer beef and bison brands, and CCC's beef is the best tasting and best for my gut."
Loretta Arnett
Visalia, Ca
The best tasting burger we have ever had. Plus it's clean and nutrient dense protein that is the best for our workouts. Don't sacrifice flavor for nutrition! That's why we eat Citrus Finished Beef!
The Hardwicks
Three Rivers, CA
"We buy 1/2 beef every year and it's cost effective and better quality beef than any market. The 1/2 lasts us a year but if you have a bigger family, or grill a lot, we recommend getting a whole. We got tired of the beef prices changing and not being able to get the quality we desired. Citrus Cattle Co. works with you to choose your cuts and the meat arrives nicely packaged, frozen, and ready for the freezer. I 100% recommend Citrus Cattle Co. Derek kept us very involved and up to date with the whole process. We are very impressed with the quality of the meat and the consistency. We are customers for life because it is great beef, but we also want to support our local farmers by eating as much farm to table as possible."
Mike & Christy Allender
Visalia, Ca
